Frozen Margarita Slushie
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Ingredients
- 1 bottle (750ml) The Good Cocktail Co Margarita Mixer
- 100ml cold water
- 250ml tequila
- 30ml triple sec
- Salt & lime wedge (to garnish)
Method
- Add the Margarita Mixer, water, tequila and triple sec to a slushie machine and freeze according to the machine instructions until a smooth slush forms.
- Run a lime wedge around the rim of your glass and dip into salt.
- Pour the slushie into glasses and garnish with a lime wedge.
This recipe uses our Margarita Mixer made with real lime juice and hibiscus flavours.
✔ Makes up to 10 cocktails per bottle
✔ No juicing limes or making sugar syrup
✔ Perfect for Ninja Slushi and frozen cocktail machines
✔ Made in New Zealand
Shop the Margarita Mixer here.