The Good Cocktail Co. Christmas Bellinis

Ingredients:

- 1/2 cup frozen mango

- 85ml Good Cocktail Co.

Cosmo Mixer

- Champagne

- Garnish: Fresh or frozen raspberries

Method:

In a blender, combine frozen mango, Good Cocktail Co. Cosmo Mixer, and a splash of soda water. Blend until smooth. Scoop 2 tablespoons of mango mixture into each champagne flute. Top up with champagne and stir to combine. Garnish with 3 raspberries in each flute.